
Award in Awareness of Dementia RQF Level 2 Training
The Dementia Awareness training course (Level 2 Award in Awareness of Dementia RQF (QCF)) will be highly valuable to people who support those with dementia in a personal or professional capacity.
All individuals working within health and social care settings are required to both understand and be competent in the discipline of accurate, consistent and defensible reporting and record writing. When records are either incomplete, missing or in any way inaccurate, the consequences for any number of individuals or the business as a whole could be dire.
Our Defensible Documentation, Reporting and Record Writing Training course focuses on not only the mechanics of accurate report writing, but why it is of such importance. By instilling a sense of urgency when it comes to writing and maintaining accurate reports, workers will naturally fall into safer, better working habits for the long term.
Following any serious review or investigation it is often found that the documentation and record keeping skills for the care provider and their staff was poor. This Defensible Documentation, Reporting and Record Writing Training course is both engaging and informative, delegates will leave with instilled messages concerning defensible best practice.
The Dementia Awareness training course (Level 2 Award in Awareness of Dementia RQF (QCF)) will be highly valuable to people who support those with dementia in a personal or professional capacity.
The “Caring for Individuals with Psychosis and Schizophrenia” course provides participants with a comprehensive understanding of the challenges and complexities associated with caring for individuals who experience psychosis and schizophrenia.
Created to offer the perfect foundation of knowledge for those with no prior experience, our Learning Disability Awareness Training is designed to introduce the subject to newcomers for the very first time.
The Level 2 Award in Nutrition and Health (RQF (QCF)) distance learning training course is ideal for health and social care workers who are interested in improving their understanding of nutrition and healthy eating.