
Food Safety Level 2 RQF Training
In line with regulatory requirements, our Level 2 Food Safety course takes the basics to a much higher level and communicates a wealth of important information.
Since 2005 all businesses have been required to provide basic fire safety training for every employee working for the business, in accordance with the government’s Fire Safety Order. Our course has been designed to help any business in its on-going compliance with the law, while at the same time taking things further to ensure a higher-level of fire safety and awareness.
Fire Safety Qualifications at levels 1 and 2 should be considered essential for all employees across the workplace. From everyday staff to supervisors to managers and even those present part-time or on occasion, every last person has a role to play in fire safety for the business and its workers.
All employees
Multiple Choice Questionnaire
Yes – upon successful completion delegates are awarded with the Level 1 Award in Fire Safety (RQF (QCF).
In line with regulatory requirements, our Level 2 Food Safety course takes the basics to a much higher level and communicates a wealth of important information.
Tailored for supervisors, managers, executives and anyone working in a position of responsibility. Going far beyond the communication of simple health and safety rules, the course better-equips managers and supervisors.
Food Safety Level 1 RQF (QCF) training course represents the perfect training course for the proactive employee.
A hazard avoided is no longer a hazard – this is the primary, basic teaching of most health and safety training courses.