This course is suited to those who are involved in the planning and provision of meals for those in care settings. It provides a solid insight into the basics of good nutrition as well as providing practical guidance for how to put these into practice within a care setting.
If you require additional accreditation or distance learning course options then please consider the following course (s):
Our training course, Safeguarding under the Care Act (2014) offers the opportunity for either a half day or full day training exploring the key changes to safeguarding under the Care Act (2014).
Our course is designed to equip participants with essential knowledge and skills related to recognising, responding to, and managing incidents of aspiration and choking.
The course has been designed to both instil and confirm a higher level of knowledge in employed professionals already working in health and social care settings.
Our Autism and Asperger’s training courses are designed to touch upon each of the most important areas of training for healthcare professionals. Delivered in accordance with the Autism Act and strict statutory guidance, our autism training solutions provide candidates with essential knowledge.
