This Food Safety Level 4 RQF (QCF) course is ideal for all upper-level workers within the industry including senior management, area coordinators and auditors – existing food safety trainers could also benefit enormously from its teachings.
Food Safety at Level 4 is highly recommended for supervisors, managers, senior executives and anyone involved in the management of food hygiene practices.
Senior employees working where food is prepared, cooked and handled.
Two assignments and an examination.
Yes – upon successful completion delegates are awarded with the Level 4 Award in Food Safety (RQF (QCF).
Fire Safety Level 1 RQF (QCF) training course focuses on the proactive prevention of fires in the first place, along with the most appropriate courses of action to choose upon discovering or suspecting a fire
Tailored for supervisors, managers, executives and anyone working in a position of responsibility. Going far beyond the communication of simple health and safety rules, the course better-equips managers and supervisors.
A hazard avoided is no longer a hazard – this is the primary, basic teaching of most health and safety training courses.
All businesses across the UK are required by law to provide basic fire safety training for all employees at least once each year. Our Fire Safety Level 2 courses have been created with safety of each and every worker in mind.
