Food Safety Level 2 RQF Training
In line with regulatory requirements, our Level 2 Food Safety course takes the basics to a much higher level and communicates a wealth of important information.
Managers and supervisors alike are required by law to play a deep and consistent role in looking after the health, safety and general wellbeing of their employees. Our Health and Safety in the Workplace Level 3 training course was built with exactly this level of responsibility in mind and offers advanced-level teachings accordingly.
Supervisors, owners, team leaders or managers responsible for health and safety.
Multiple Choice Questionnaire
Successful candidates graduate with the Level 3 Award in Health and Safety in the Workplace RQF (QCF).
In line with regulatory requirements, our Level 2 Food Safety course takes the basics to a much higher level and communicates a wealth of important information.
A hazard avoided is no longer a hazard – this is the primary, basic teaching of most health and safety training courses.
Health and Safety courses have been designed to communicate the most important lessons, habits, working practices and common sense guidelines to ensure the safest working environment for all employees.
Fire Safety Level 1 RQF (QCF) training course focuses on the proactive prevention of fires in the first place, along with the most appropriate courses of action to choose upon discovering or suspecting a fire